Wine of the Week
This hit the spot while I was cooking dinner last night: a couple of glasses of Bortolomiol Bandarossa, Valdobbiadene Prosecco. Bandarossa means, basically, "red strip," usually taken as a sign of distinction, and it's no misnomer for this ethereal sparkling wine. The color is pale gold; the bubbles are smaller and finer than is typical for prosecco, w…
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