Wine of the Week

Feb 10, 2009

∙ Paid

Cod stew with tomatoes, spinach, chickpeas and paprika.

We had obtained a beautiful piece of cod from Whole Foods, and of course the logical step would have been to prepare the old tried-and-true cod stew with chorizo, leeks and potatoes, one of our favorite dishes. LL, however, said, "I'm sorta sick of chorizo. Go online and see if you can find another cod stew recipe." And I did, and I did find another re…

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