Wine of the Day, No. 51

We needed something red to drink with a pizza that included spicy merguez lamb sausage, so after looking at a dozen or so bottles, I picked

the McCay Cellars Trulux Zinfandel 2012, Lodi, because I have experienced the wine in previous vintages and because I respect owner and winemaker Mike McCay's honest and restrained touch, as in 15 percent new oak, th…