Wine of the Day, No. 447

I don't feature many California chardonnays in the Wine of the Day series because I don't like most of them. They tend

to be over-blown, flamboyantly oaky, stridently spicy, blatantly tropical and cloying in the way that a diet of rich food makes us weary and bloated. Today, however, I offer a chardonnay that is delightfully free of those common blemishe…