The Twelve Days of Christmas with Champagne, Sparkling Wine & Cider: Day Five
Jean-Baptiste Laherte first purchased vineyard land in Champagne in 1889. Now the sixth and seventh generations of the family organically and biodynamically farm 11 hectares (a hair over 27 acres) throughout the region and produce a range of Champagnes at different levels that reflect an almost obsessive concern for purity, intensity and the expression …
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