The Meal That Finished Me Off

Or, the subtitle might be "There Is Such a Thing as Too Much Raw Veal."

In the village of Barbaresco, we had a major tasting event at Gaja, with Gaia Gaja, and then her father, the legendary, the visionary, Angelo Gaja joined us for a chat, and then we went to lunch with Gaia Gaja at a charming place up the hill, just beyond the church and under the 13t…