Re-Tasting Tenuta di Valgiano
I first tasted the wines of Tenuta di Valgiano in March 2006, at the third "Return to Terroir" event in New York. I returned to that city at
the end of February this year for the latest manifestation of that gathering of biodynamic wineries and tried the wines again. Happily, I see no reason to reject my initial notes, which followed the lines of "wonder…
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