More Perfection: How Much Can One Take?

Last night LL made what is probably the best risotto I have ever eaten. And since the wine I chose to match this paragon of ricely

beatitude was smack-dab on the money, we had a pretty damned perfect meal.

It was one of those nights of looking around the kitchen, the refrigerator and the cabinets to see what was on hand. We had about a cup of leftover dic…